Kitchen Steward

Job Overview

Rotana Hotels is seeking a dedicated Kitchen Steward to join their team in Abu Dhabi, United Arab Emirates. This role is crucial for maintaining hygiene and operational standards within the kitchen.

Company Overview

Rotana Hotels is a leading hospitality management company in the Middle East, Africa, and Turkey. Known for its exceptional service and diverse portfolio of properties, Rotana aims to provide memorable experiences for its guests.

Quick Details

• Salary Range: Market Competitive
• Job Type: Full-time
• Qualifications: No Education Required
• Experience: Not Specified

Key Responsibilities

• Maintain cleanliness and organization of the kitchen, including all equipment and surfaces.
• Wash dishes, pots, pans, and cooking utensils according to established standards.
• Assist with basic food preparation tasks as directed by the chef.
• Properly store food items and ensure FIFO (First-In, First-Out) principles are followed.
• Dispose of waste and recycling in accordance with health and safety regulations.
• Support the kitchen team to ensure smooth and efficient operations.

Requirements

• Ability to work efficiently in a fast-paced kitchen environment.
• Understanding of hygiene and sanitation standards.
• Physical stamina to stand for long periods and lift moderately heavy items.
• Good teamwork and communication skills.
• Willingness to learn and follow instructions.

Benefits

• Opportunity to work with a reputable hotel chain.
• Exposure to diverse culinary operations.
• Potential for career advancement within the hospitality industry.
• Contribute to a dynamic and professional kitchen team.
• Develop skills in kitchen hygiene and operations.